Tourism & Hospitality Management
Tourism & Hospitality Management focuses on the strategic leadership, operational excellence, and guest experience curation across hotels, resorts, travel networks, and culinary destinations. Students study hospitality operations, hotel revenue management, destination marketing, eco-tourism development, and international event coordination (MICE).
The curriculum blends customer service psychology with financial accounting, human resources, and high service standards. As Cambodia's world-renowned cultural and coastal destinations welcome millions of international travelers, hospitality managers direct premier visitor experiences and sustainable tourism growth.
What you'll learn
Hotel Operations & Front Office
Reservations, guest management, revenue management, and housekeeping standards.
Tourism Planning & Eco-Travel
Destination marketing, cultural heritage preservation, and sustainable itineraries.
Food & Beverage Management
Restaurant operations, culinary hospitality, and sanitation certifications.
Event & MICE Coordination
Conferences, exhibitions, wedding galas, and corporate retreats.
Skills Developed
Career Pathways
Hotels, airlines, travel companies, tourism businesses
Universities offering this major
3 universitiesPaññāsāstra University of Cambodia
National University of Management
The University of Cambodia
This description comes from Domner's majors dataset. It hasn't been checked against an accreditation body, so confirm the curriculum and fees on each university's own page before you decide.